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So how do you know you have a macromolecular complex?

Protein in crystal form is at an extremely high concentration and yet retains the complex secondary structure that defines an active protein. The protein crystal itself is made up of a repeating lattice of protein–protein and protein–solvent interactions. The problem that confronts any crystallograp...

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Kaydedildi:
Detaylı Bibliyografya
Yazar: Dafforn, Timothy R.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: International Union of Crystallography 2007
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC2483502/
https://ncbi.nlm.nih.gov/pubmed/17164522
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1107/S0907444906047044
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