Dissimilation of Methionine by Achromobacter starkeyi
Methionine was decomposed by some bacteria which were isolated from soil. The sulfur of the methionine was liberated as methanethiol, and part of this became oxidized to dimethyl disulfide. Detailed studies with one of these cultures, Achromobacter starkeyi, indicated that the first step in methioni...
保存先:
| 出版年: | J Bacteriol |
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| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology (ASM)
1970
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC248289/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16559105/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.104.3.1286-1293.1970 |
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