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Dissimilation of Methionine by Achromobacter starkeyi

Methionine was decomposed by some bacteria which were isolated from soil. The sulfur of the methionine was liberated as methanethiol, and part of this became oxidized to dimethyl disulfide. Detailed studies with one of these cultures, Achromobacter starkeyi, indicated that the first step in methioni...

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Detalhes bibliográficos
Main Authors: Ruiz-Herrera, José, Starkey, Robert L.
Formato: Artigo
Idioma:Inglês
Publicado em: 1970
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC248289/
https://ncbi.nlm.nih.gov/pubmed/16559105
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