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Dissimilation of Methionine by Achromobacter starkeyi

Methionine was decomposed by some bacteria which were isolated from soil. The sulfur of the methionine was liberated as methanethiol, and part of this became oxidized to dimethyl disulfide. Detailed studies with one of these cultures, Achromobacter starkeyi, indicated that the first step in methioni...

詳細記述

保存先:
書誌詳細
主要な著者: Ruiz-Herrera, José, Starkey, Robert L.
フォーマット: Artigo
言語:Inglês
出版事項: 1970
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC248289/
https://ncbi.nlm.nih.gov/pubmed/16559105
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