Polyphosphate and Orthophosphate Content of Nitrosomonas europaea as a Function of Growth
After inoculation of a stationary-phase culture of Nitrosomonas europaea into fresh growth solution, the cell-associated orthophosphate increased rapidly to 800 μmoles/g (wet weight), whereas the acid-insoluble long-chain polyphosphate content decreased rapidly to 22 μmoles/g. As growth proceeded, t...
Uloženo v:
| Vydáno v: | J Bacteriol |
|---|---|
| Hlavní autoři: | , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
American Society for Microbiology (ASM)
1970
|
| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC248057/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5423370/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.103.1.199-206.1970 |
| Tagy: |
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!
|