Polyphosphate and Orthophosphate Content of Nitrosomonas europaea as a Function of Growth
After inoculation of a stationary-phase culture of Nitrosomonas europaea into fresh growth solution, the cell-associated orthophosphate increased rapidly to 800 μmoles/g (wet weight), whereas the acid-insoluble long-chain polyphosphate content decreased rapidly to 22 μmoles/g. As growth proceeded, t...
Αποθηκεύτηκε σε:
| Εκδόθηκε σε: | J Bacteriol |
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| Κύριοι συγγραφείς: | , |
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
American Society for Microbiology (ASM)
1970
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| Θέματα: | |
| Διαθέσιμο Online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC248057/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5423370/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.103.1.199-206.1970 |
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