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Mode of Action of a Bacteriocin from Serratia marcescens
The effects of bacteriocin JF246, produced by Serratia marcescens, on the incorporation of labeled leucine and thymidine, the synthesis of β-galactosidase, the active transport of labeled leucine and α-methyl-d-glucoside, and the cellular levels of adenosine triphosphate (ATP) in Escherichia coli we...
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| Autor principal: | |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
1971
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC247008/ https://ncbi.nlm.nih.gov/pubmed/4328755 |
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