載入...

Immunochemical Comparison of l-Asparaginases from Serratia marcescens and Escherichia coli

Immunochemical properties of l-asparaginases from Serratia marcescens and Escherichia coli were compared by means of quantitative precipitin reactions and quantitative microcomplement-fixation reactions employing homologous and heterologous antisera. The enzyme preparations used in these tests produ...

全面介紹

Na minha lista:
書目詳細資料
Main Authors: Phillips, Arthur W., Boyd, John W., Ferguson, Donald A., Marucci, A. Alvin
格式: Artigo
語言:Inglês
出版: 1971
主題:
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC246947/
https://ncbi.nlm.nih.gov/pubmed/4939763
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!