Comparison of Ethanol Production by Different Zymomonas Strains
A comparison of the rates of growth and ethanol production by 11 different strains of Zymomonas revealed a wide range of characteristics, with some strains being more tolerant of high sugar or ethanol concentrations and high incubation temperatures than others. Some strains were unable to utilize su...
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| Publicat a: | Appl Environ Microbiol |
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| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1981
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC243828/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16345753/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.41.4.889-893.1981 |
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