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Dry-heat destruction of lipopolysaccharide: dry-heat destruction kinetics.
Dry-heat destruction kinetics of lipopolysaccharides from Escherichia coli, Serratia marcescens, and Salmonella typhosa at 170 to 250 degrees C are described. The destruction rate seems to follow the second order and can be linearized by the equation, log y = a + b . -10cx. Because c is the slope, 1...
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| Опубликовано в: : | Appl Environ Microbiol |
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| Главные авторы: | , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
American Society for Microbiology (ASM)
1978
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC243126/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/103502/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.36.5.710-714.1978 |
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