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Production of branched-chain volatile fatty acids by certain anaerobic bacteria.
Net production of isobutyric acid, isovaleric acid, and 2-methylbutyric acid by cultures of Bacteroides ruminicola and Megasphaera elsdenii on media that contained Trypticase or casein hydrolysate continued (up to 5 days) after growth had ceased. Only trace quantities of these acids were produced in...
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| Publicado no: | Appl Environ Microbiol |
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| Autor principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
1978
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242945/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/566082/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.35.5.872-877.1978 |
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