Plating procedure for the enumeration of coliforms from dairy products.
A "repair-detection" procedure consisting of pour plating of food samples with Trypticase soy agar, followed by 1-h repair incubation at room temperature and subsequent overlay with violet red bile agar, was found to be an effective method for the detection of injuried and uninjuried coliforms from...
Gardado en:
| Publicado en: | Appl Environ Microbiol |
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| Principais autores: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1978
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242931/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/348110/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.35.4.820-822.1978 |
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