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Plating procedure for the enumeration of coliforms from dairy products.

A "repair-detection" procedure consisting of pour plating of food samples with Trypticase soy agar, followed by 1-h repair incubation at room temperature and subsequent overlay with violet red bile agar, was found to be an effective method for the detection of injuried and uninjuried colif...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Päätekijät: Ray, B, Speck, M L
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: 1978
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC242931/
https://ncbi.nlm.nih.gov/pubmed/348110
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