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Double-antibody solid-phase enzyme immunoassay for the detection of staphylococcal enterotoxin A.

A simple double-antibody enzyme immunoassay that uses a microtechnique was developed for detecting staphylococcal enterotoxin A in food products. Sample preparation can be completed in less than 15 min. Assay sensitivity ranges from 0.4 ng (20-h test time) to 3.2 ng (1- to 3-h test time) of toxin pe...

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Dades bibliogràfiques
Publicat a:Appl Environ Microbiol
Autors principals: Saunders, G C, Bartlett, M L
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology (ASM) 1977
Matèries:
Accés en línia:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242693/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/337898/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.34.5.518-522.1977
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