Double-antibody solid-phase enzyme immunoassay for the detection of staphylococcal enterotoxin A.
A simple double-antibody enzyme immunoassay that uses a microtechnique was developed for detecting staphylococcal enterotoxin A in food products. Sample preparation can be completed in less than 15 min. Assay sensitivity ranges from 0.4 ng (20-h test time) to 3.2 ng (1- to 3-h test time) of toxin pe...
保存先:
| 出版年: | Appl Environ Microbiol |
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| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology (ASM)
1977
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242693/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/337898/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.34.5.518-522.1977 |
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