Double-antibody solid-phase enzyme immunoassay for the detection of staphylococcal enterotoxin A.
A simple double-antibody enzyme immunoassay that uses a microtechnique was developed for detecting staphylococcal enterotoxin A in food products. Sample preparation can be completed in less than 15 min. Assay sensitivity ranges from 0.4 ng (20-h test time) to 3.2 ng (1- to 3-h test time) of toxin pe...
שמור ב:
| הוצא לאור ב: | Appl Environ Microbiol |
|---|---|
| Principais autores: | , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
American Society for Microbiology (ASM)
1977
|
| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242693/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/337898/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.34.5.518-522.1977 |
| תגים: |
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
|