Response of Campylobacter jejuni to sodium chloride.
Studies were done to provide more comprehensive information on the response of Campylobacter jejuni and nalidixic acid-resistant, thermophilic Campylobacter (NARTC) to sodium chloride at 4, 25, and 42 degrees C. Three strains of C. jejuni were studies, and all could grow at 42 degrees C in the prese...
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| Опубликовано в:: | Appl Environ Microbiol |
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| Главные авторы: | , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
American Society for Microbiology (ASM)
1982
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC241874/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7073274/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.43.3.561-565.1982 |
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