Recovery of Campylobacter jejuni and Campylobacter coli from inoculated foods by selective enrichment.

A direct enrichment procedure was developed to selectively recover small numbers of Campylobacter jejuni, C. coli, and nalidixic acid-resistant thermophilic Campylobacter from foods. The procedure includes an enrichment medium composed of brucella broth, 7% lysed horse blood, 0.3% sodium succinate,...

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Dades bibliogràfiques

Publicat a:	Appl Environ Microbiol
Autors principals:	Doyle, M P, Roman, D J
Format:	Artigo
Idioma:	Inglês
Publicat:	American Society for Microbiology (ASM) 1982
Matèries:	Research Article
Accés en línia:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC244238/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7103488/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.43.6.1343-1353.1982
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