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Measurements of Diel Rates of Bacterial Secondary Production in Aquatic Environments

Measurements of bacterial secondary production were carried out during 13 diel studies at one coastal marine station and in five lakes differing with respect to nutrient concentration and primary production. Bacterial secondary production was measured in situ every 3 to 5 h by [(3)H]thymidine incorp...

Ausführliche Beschreibung

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Bibliografische Detailangaben
Veröffentlicht in:Appl Environ Microbiol
Hauptverfasser: Riemann, Bo, Søndergaard, Morten
Format: Artigo
Sprache:Inglês
Veröffentlicht: American Society for Microbiology (ASM) 1984
Schlagworte:
Online-Zugang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC239739/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16346505/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.47.4.632-638.1984
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