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Measurements of Diel Rates of Bacterial Secondary Production in Aquatic Environments

Measurements of bacterial secondary production were carried out during 13 diel studies at one coastal marine station and in five lakes differing with respect to nutrient concentration and primary production. Bacterial secondary production was measured in situ every 3 to 5 h by [(3)H]thymidine incorp...

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Библиографические подробности
Главные авторы: Riemann, Bo, Søndergaard, Morten
Формат: Artigo
Язык:Inglês
Опубликовано: 1984
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC239739/
https://ncbi.nlm.nih.gov/pubmed/16346505
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