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Microbial Transformation of Esters of Chlorinated Carboxylic Acids

Two groups of compounds were selected for microbial transformation studies. In the first group were carboxylic acid esters having a fixed aromatic moiety and an increasing length of the alkyl component. Ethyl esters of chlorine-substituted carboxylic acids were in the second group. Microorganisms fr...

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Dettagli Bibliografici
Pubblicato in:Appl Environ Microbiol
Autori principali: Paris, D. F., Wolfe, N. L., Steen, W. C.
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology (ASM) 1984
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Accesso online:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC239602/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16346459/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.47.1.7-11.1984
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