Methanogenesis from Sucrose by Defined Immobilized Consortia

A bacterial consortium capable of sucrose degradation primarily to CH(4) and CO(2) was constructed, with acetate as the key methanogenic precursor. In addition, the effect of agar immobilization on the activity of the consortium was determined. The primary fermentative organism, Escherichia coli, pr...

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Dettagli Bibliografici

Pubblicato in:	Appl Environ Microbiol
Autori principali:	Jones, W. Jack, Guyot, Jean-Pierre, Wolfe, Ralph S.
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	American Society for Microbiology (ASM) 1984
Soggetti:	Physiology and Biotechnology
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC239601/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16346452/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.47.1.1-6.1984
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