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Sensitivity of an Oligotrophic Lake Planktonic Bacterial Community to Oxygen Stress

Dissolved oxygen at approximately four times normal saturation (42 mg liter(−1)) inhibited the growth and metabolism of summer planktonic bacteria in the surface water of alpine oligotrophic Mountain Lake (Giles County, Va.). Data were derived from growth of CFU on membrane filters, d-[U-(14)C]gluco...

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Detalles Bibliográficos
Publicado en:Appl Environ Microbiol
Principais autores: Mikell, Alfred T., Parker, Bruce C., Simmons, George M.
Formato: Artigo
Idioma:Inglês
Publicado: American Society for Microbiology (ASM) 1983
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Acceso en liña:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC239313/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16346381/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.46.3.545-548.1983
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