Involvement of a Plasmid in Production of Ropiness (Mucoidness) in Milk Cultures by Streptococcus cremoris MS

Lignende værker

• Isolation and Characterization of Plasmid DNA in Streptococcus cremoris
  af: Larsen, L. D., et al.
  Udgivet: (1978)
• Ultrastructure and Host Specificity of Bacteriophages of Streptococcus cremoris, Streptococcus lactis subsp. diacetylactis, and Leuconostoc cremoris from Finnish Fermented Milk “Viili”
  af: Saxelin, Maija-Liisa, et al.
  Udgivet: (1986)
• Evidence for Plasmid Linkage of Restriction and Modification in Streptococcus cremoris KH
  af: Sanders, M. E., et al.
  Udgivet: (1981)
• Plasmid-Determined Systems for Restriction and Modification Activity and Abortive Infection in Streptococcus cremoris
  af: Gautier, Michel, et al.
  Udgivet: (1987)
• Differential Agar Medium for Separating Streptococcus lactis and Streptococcus cremoris
  af: Reddy, M. Srinivasulu, et al.
  Udgivet: (1969)