Toward the Assessment of Food Toxicity for Celiac Patients: Characterization of Monoclonal Antibodies to a Main Immunogenic Gluten Peptide

BACKGROUND AND AIMS: Celiac disease is a permanent intolerance to gluten prolamins from wheat, barley, rye and, in some patients, oats. Partially digested gluten peptides produced in the digestive tract cause inflammation of the small intestine. High throughput, immune-based assays using monoclonal...

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主要な著者: Morón, Belén, Bethune, Michael T., Comino, Isabel, Manyani, Hamid, Ferragud, Marina, López, Manuel Carlos, Cebolla, Ángel, Khosla, Chaitan, Sousa, Carolina
フォーマット: Artigo
言語:Inglês
出版事項: Public Library of Science 2008
主題:
Research Article
オンライン･アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC2386552/
https://ncbi.nlm.nih.gov/pubmed/18509534
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0002294
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