Effect of temperature, pH, and oxygen level on the multiplication of naturally occurring Legionella pneumophila in potable water.

A water culture containing naturally occurring Legionella pneumophila and associated microbiota was maintained in the laboratory by serially transferring the culture in tap water which had been sterilized by membrane filtration. Successful maintenance of the water culture depended upon transferring...

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Dades bibliogràfiques

Publicat a:	Appl Environ Microbiol
Autors principals:	Wadowsky, R M, Wolford, R, McNamara, A M, Yee, R B
Format:	Artigo
Idioma:	Inglês
Publicat:	American Society for Microbiology (ASM) 1985
Matèries:	Research Article
Accés en línia:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC238529/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4004233/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.49.5.1197-1205.1985
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