Nalaganje...

General Biochemical Characterization of Thermostable Extracellular β-Amylase from Clostridium thermosulfurogenes

Clostridium thermosulfurogenes, an anaerobic bacterium which ferments starch into ethanol at 62°C, produced an active extracellular amylase and contained intracellular glucoamylase but not pullulanase activity. The extracellular amylase was purified 2.4-fold, and its general physicochemical and cata...

Popoln opis

Shranjeno v:
Bibliografske podrobnosti
izdano v:Appl Environ Microbiol
Main Authors: Hyun, H. H., Zeikus, J. G.
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology (ASM) 1985
Teme:
Online dostop:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC238523/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16346789/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.49.5.1162-1167.1985
Oznake: Označite
Brez oznak, prvi označite!