Continuous Production of Thermostable β-Amylase with Clostridium thermosulfurogenes: Effect of Culture Conditions and Metabolite Levels on Enzyme Synthesis and Activity

Lignende værker

• General Biochemical Characterization of Thermostable Extracellular β-Amylase from Clostridium thermosulfurogenes
  af: Hyun, H. H., et al.
  Udgivet: (1985)
• Simultaneous and Enhanced Production of Thermostable Amylases and Ethanol from Starch by Cocultures of Clostridium thermosulfurogenes and Clostridium thermohydrosulfuricum
  af: Hyun, H. H., et al.
  Udgivet: (1985)
• Regulation and genetic enhancement of beta-amylase production in Clostridium thermosulfurogenes.
  af: Hyun, H H, et al.
  Udgivet: (1985)
• Differential amylosaccharide metabolism of Clostridium thermosulfurogenes and Clostridium thermohydrosulfuricum.
  af: Hyun, H H, et al.
  Udgivet: (1985)
• Production of Thermostable α-Amylase, Pullulanase, and α-Glucosidase in Continuous Culture by a New Clostridium Isolate
  af: Antranikian, G., et al.
  Udgivet: (1987)