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The lipid bilayer determines helical tilt angle and function in lactose permease of Escherichia coli

The structure of lactose permease from Escherichia coli in its lipid environment was studied by attenuated total reflection Fourier transform infrared spectroscopy. The protein exhibits an α-helical content of about 65% and about 25% β-sheet. Unusually fast hydrogen/deuterium (H/D) exchange to 90–95...

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Detalhes bibliográficos
Publicado no:Proc Natl Acad Sci U S A
Principais autores: le Coutre, Johannes, Narasimhan, L. R., Patel, C. Kumar N., Kaback, H. Ronald
Formato: Artigo
Idioma:Inglês
Publicado em: National Academy of Sciences 1997
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC23333/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9294181/
https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.94.19.10167
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