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The β-Glucosidase of the Yeast Cell Surface
There are two distinct components of the system which limits the rate at which intact cells of S. cerevisiae C hydrolyze external β-glucosides; one component requires metabolic energy and the other is stereospecific for β-glucosides. The stereospecific component is localized at the cell membrane, as...
Guardado en:
| Autores principales: | , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
The Rockefeller University Press
1966
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2225639/ https://ncbi.nlm.nih.gov/pubmed/5971036 |
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