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Evidence for Multiple Molecular Forms of Yeast β-Glucosidase in a Hybrid Yeast

A mixture of β-glucosidases from Saccharomyces fragilis (Y-18) and S. dobzhanskii (Y-19) eluted from diethylaminoethyl cellulose in two peaks, whereas the enzyme from a hybrid, S. fragilis × S. dobzhanskii (Y-42), eluted in a single broad peak. The highest Y-42 activity fractions eluted at a sodium...

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Detalhes bibliográficos
Publicado no:J Bacteriol
Main Authors: Fleming, Leslie W., Duerksen, Jacob D.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 1967
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC314981/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6020401/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.93.1.142-150.1967
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