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The β-Glucosidase of the Yeast Cell Surface

There are two distinct components of the system which limits the rate at which intact cells of S. cerevisiae C hydrolyze external β-glucosides; one component requires metabolic energy and the other is stereospecific for β-glucosides. The stereospecific component is localized at the cell membrane, as...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Kaplan, J. Gordin, Tacreiter, Wanda
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: The Rockefeller University Press 1966
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC2225639/
https://ncbi.nlm.nih.gov/pubmed/5971036
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