Lanean...

Patterns of protein–protein interactions in salt solutions and implications for protein crystallization

The second osmotic virial coefficients of seven proteins—ovalbumin, ribonuclease A, bovine serum albumin, α-lactalbumin, myoglobin, cytochrome c, and catalase—were measured in salt solutions. Comparison of the interaction trends in terms of the dimensionless second virial coefficient b(2) shows that...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Dumetz, André C., Snellinger-O'Brien, Ann M., Kaler, Eric W., Lenhoff, Abraham M.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Wiley-Blackwell 2007
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC2206983/
https://ncbi.nlm.nih.gov/pubmed/17766383
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1110/ps.072957907
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!