Protein interactions in solution characterized by light and neutron scattering: comparison of lysozyme and chymotrypsinogen.

The effects of pH and electrolyte concentration on protein-protein interactions in lysozyme and chymotrypsinogen solutions were investigated by static light scattering (SLS) and small-angle neutron scattering (SANS). Very good agreement between the values of the virial coefficients measured by SLS a...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Velev, O D, Kaler, E W, Lenhoff, A M
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 1998
Gaiak:
Research Article
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC1299943/
https://ncbi.nlm.nih.gov/pubmed/9826592
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