Production and composition of an exocellular Nigeran-protein complex isolated from cultures of Aspergillus awamori.
Aspergillus awamori Nakazawa (QM873) hyphae maintained on a nitrogen-deficient medium produced an exocellular complex consisting of the wall alpha-glucan, nigeran (94%), water-soluble nigeran oligosacchrides (1 to 2%), protein (2 to 4%), and a small amount of beta-glycan (less than 1%). Nigeran was...
Збережено в:
| Опубліковано в:: | J Bacteriol |
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| Автори: | , |
| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
American Society for Microbiology (ASM)
1982
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| Предмети: | |
| Онлайн доступ: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC220121/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7061398/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.150.1.365-376.1982 |
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