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Production by Aspergillus awamori of homologous oligosaccharides, each with an uneven number of glucosyl units and a reducing terminal (alpha , 1 leads to 4) linkage.

Homologous oligosaccharides with degrees of polymerization of 7 to 15 have been isolated from the nigeran-protein complex of Aspergillus awamori Nakazawa (QM873). Each contains an uneven number of glucose units, differs from its nearest homolog by two residues, and contains the sequence Glc(alpha ,...

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Detalhes bibliográficos
Principais autores: Nordin, J H, Bobbitt, T F
Formato: Artigo
Idioma:Inglês
Publicado em: 1982
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC220138/
https://ncbi.nlm.nih.gov/pubmed/7061404
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