Effect of a Small, Acid-Soluble Spore Protein from Clostridium perfringens on the Resistance Properties of Bacillus subtilis Spores

α/β-type small, acid-soluble spore proteins (SASP) are essential for the resistance of DNA in spores of Bacillus species to damage. An α/β-type SASP, Ssp2, from Clostridium perfringens was expressed at significant levels in B. subtilis spores lacking one or both major α/β-type SASP (α(−) and α(−) β(...

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Bibliografiske detaljer
Main Authors: Leyva-Illades, Juan Francisco, Setlow, Barbara, Sarker, Mahfuzur R., Setlow, Peter
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Microbiology (ASM) 2007
Fag:
Genetics and Molecular Biology
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC2168745/
https://ncbi.nlm.nih.gov/pubmed/17766414
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JB.01179-07
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