Repression and induction of flocculation interactions in Saccharomyces cerevisiae.

The biological control of flocculation interactions by factors related to growth under different conditions of aeration was documented with a new assay for flocculence. The degree of flocculence expressed in a genetically defined Saccharomyces cerevisiae strain (FLO1/FLO1 ade1/ade1) remained constan...

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Veröffentlicht in:	J Bacteriol
Hauptverfasser:	Miki, B L, Poon, N H, Seligy, V L
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	American Society for Microbiology (ASM) 1982
Schlagworte:	Research Article
Online-Zugang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC216442/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7040344/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.150.2.890-899.1982
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