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Studies on the heat resistance of Bacillus cereus spores and growth of the organism in boiled rice.

A comparison was made of the heat resistance of Bacillus cereus spores at 95 degrees C. Spores of serotype 1 strains were more resistant than those of the other types tested. However, there was little difference in the growth rate of the various serotypes in boiled rice at 22 degrees C. Most samples...

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Detalhes bibliográficos
Main Authors: Parry, J. M., Gilbert, R. J.
Formato: Artigo
Idioma:Inglês
Publicado em: Cambridge University Press 1980
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2133840/
https://ncbi.nlm.nih.gov/pubmed/6766156
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