Llwytho...

Biotypes and serotypes of thermophilic campylobacters isolated from cattle, sheep and pig offal and other red meats.

In this study we examined 730 faecal samples of offal (mainly liver), mince-meat and sausage meat collected from abattoirs and retail butchers' shops for campylobacters. Campylobacter jejuni or C. coli were isolated from 30.6, 10.5 and 6% of sheep, cattle and pig offal samples respectively. Spe...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Bolton, F. J., Dawkins, H. C., Hutchinson, D. N.
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Cambridge University Press 1985
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC2129520/
https://ncbi.nlm.nih.gov/pubmed/4020105
Tagiau: Ychwanegu Tag
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