Effects of glucosamine on lysis, glycerol formation, and sporulation in Myxococcus xanthus.
Glucosamine (GlcN), which has previously been shown to rescue fruiting body formation, lysis, and sporulation in a developmental mutant (G. Janssen and M. Dworkin, Dev. Biol. 112:194-202, 1985), induced lysis in vegetative and developing wild-type cells and inhibited fruiting body formation. It also...
Guardat en:
| Publicat a: | J Bacteriol |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1991
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC209222/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1938915/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.173.22.7164-7175.1991 |
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