Effects of glucosamine on lysis, glycerol formation, and sporulation in Myxococcus xanthus.

Glucosamine (GlcN), which has previously been shown to rescue fruiting body formation, lysis, and sporulation in a developmental mutant (G. Janssen and M. Dworkin, Dev. Biol. 112:194-202, 1985), induced lysis in vegetative and developing wild-type cells and inhibited fruiting body formation. It also...

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Xehetasun bibliografikoak

Argitaratua izan da:	J Bacteriol
Egile Nagusiak:	Mueller, C, Dworkin, M
Formatua:	Artigo
Hizkuntza:	Inglês
Argitaratua:	American Society for Microbiology (ASM) 1991
Gaiak:	Research Article
Sarrera elektronikoa:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC209222/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1938915/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.173.22.7164-7175.1991
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