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Crystallization of R-form lipopolysaccharides from Salmonella minnesota and Escherichia coli.

Salmonella minnesota Re and Ra lipopolysaccharides (LPSs) and Escherichia coli K-12 LPS formed three-dimensional crystals, either hexagonal plates (preferential growth along the a axis) or solid columns (preferential growth along the c axis), when they were precipitated by the addition of 2 volumes...

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Autores principales: Kato, N, Ohta, M, Kido, N, Ito, H, Naito, S, Hasegawa, T, Watabe, T, Sasaki, K
Formato: Artigo
Lenguaje:Inglês
Publicado: 1990
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC208628/
https://ncbi.nlm.nih.gov/pubmed/2407725
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