Загрузка...
Crystallization of R-form lipopolysaccharides from Salmonella minnesota and Escherichia coli.
Salmonella minnesota Re and Ra lipopolysaccharides (LPSs) and Escherichia coli K-12 LPS formed three-dimensional crystals, either hexagonal plates (preferential growth along the a axis) or solid columns (preferential growth along the c axis), when they were precipitated by the addition of 2 volumes...
Сохранить в:
| Главные авторы: | , , , , , , , |
|---|---|
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
1990
|
| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC208628/ https://ncbi.nlm.nih.gov/pubmed/2407725 |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|