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Impact of pH on Lactate Formation and Utilization by Human Fecal Microbial Communities
The human intestine harbors both lactate-producing and lactate-utilizing bacteria. Lactate is normally present at <3 mmol liter(−1) in stool samples from healthy adults, but concentrations up to 100 mmol liter(−1) have been reported in gut disorders such as ulcerative colitis. The effect of diffe...
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| Главные авторы: | , , , , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
American Society for Microbiology (ASM)
2007
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2075063/ https://ncbi.nlm.nih.gov/pubmed/17766450 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00508-07 |
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