Maternal Erythrocyte Omega-3 and Omega-6 Fatty Acids, and Plasma Lipid Concentrations, are Associated with Habitual Dietary Fish Consumption in Early Pregnancy

OBJECTIVES: We investigated the relationship between selected maternal erythrocyte omega-3 and omega-6 polyunsaturated fatty acids (PUFA) and plasma lipids in early pregnancy and reported habitual fish consumption during the periconceptional period. DESIGN AND METHODS: This cohort study included 923...

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Detalhes bibliográficos
Main Authors: Williams, Michelle A., Frederick, Ihunnaya O., Qiu, Chunfang, Meryman, Lois J., King, Irena B., Walsh, Scott W., Sorensen, Tanya K.
Formato: Artigo
Idioma:Inglês
Publicado em: 2006
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2074886/
https://ncbi.nlm.nih.gov/pubmed/17069784
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.clinbiochem.2006.09.008
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