Fish Consumption, Erythrocyte Fatty Acids, and Preterm Birth

OBJECTIVE: To estimate the association between fish consumption and erythrocyte omega-3 long chain polyunsaturated fatty acids and preterm birth in a high-risk cohort. METHODS: This was an ancillary study to a randomized trial of omega-3 supplementation to prevent preterm birth in women with at leas...

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Detalhes bibliográficos
Main Authors: Klebanoff, Mark A., Harper, Margaret, Lai, Yinglei, Thorp, John, Sorokin, Yoram, Varner, Michael W., Wapner, Ronald J., Caritis, Steve N., Iams, Jay D., Carpenter, Marshall W., Peaceman, Alan M., Mercer, Brian M., Sciscione, Anthony, Rouse, Dwight J., Ramin, Susan M., Anderson, Garland D.
Formato: Artigo
Idioma:Inglês
Publicado em: 2011
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3754827/
https://ncbi.nlm.nih.gov/pubmed/21508745
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/AOG.0b013e31821645dc
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