Modification of peptidoglycan precursors is a common feature of the low-level vancomycin-resistant VANB-type Enterococcus D366 and of the naturally glycopeptide-resistant species Lactobacillus casei, Pediococcus pentosaceus, Leuconostoc mesenteroides, and Enterococcus gallinarum.

The biochemical basis for the acquired or natural resistance of various gram-positive organisms to glycopeptides was studied by high-pressure liquid chromatographic analysis of their peptidoglycan UDP-MurNAc-peptide precursors. In all cases, resistance was correlated with partial or complete replace...

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Pubblicato in:	J Bacteriol
Autori principali:	Billot-Klein, D, Gutmann, L, Sablé, S, Guittet, E, van Heijenoort, J
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	American Society for Microbiology (ASM) 1994
Soggetti:	Research Article
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC205365/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/8157610/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.176.8.2398-2405.1994
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