Lysis of Bacillus subtilis Cells by Glycerol and Sucrose Esters of Fatty Acids
The lytic action of glycerol and sucrose esters of fatty acids with different carbon chain lengths on the exponentially growing cells of Bacillus subtilis 168 was investigated. Of each series of esters, glycerol dodecanoate and sucrose hexadecanoate were the most active. Lysis at 1 h after the addit...
Na minha lista:
| 發表在: | Appl Environ Microbiol |
|---|---|
| Principais autores: | , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
American Society for Microbiology (ASM)
1987
|
| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC203696/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16347300/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.53.3.505-508.1987 |
| 標簽: |
沒有標簽, 成為第一個標記此記錄!
|