The mannoprotein of Saccharomyces cerevisiae is an effective bioemulsifier.
The mannoprotein which is a major component of the cell wall of Saccharomyces cerevisiae is an effective bioemulsifier. Mannoprotein emulsifier was extracted in a high yield from whole cells of fresh bakers' yeast by two methods, by autoclaving in neutral citrate buffer and by digestion with Zymolas...
Sparad:
| I publikationen: | Appl Environ Microbiol |
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| Huvudupphov: | , , |
| Materialtyp: | Artigo |
| Språk: | Inglês |
| Utgiven: |
American Society for Microbiology (ASM)
1988
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| Ämnen: | |
| Länkar: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC202672/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3046488/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.54.6.1420-1425.1988 |
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