Properties of nisin Z and distribution of its gene, nisZ, in Lactococcus lactis.
Two natural variants of the lantibiotic nisin that are produced by Lactococcus lactis are known. They have a similar structure but differ in a single amino acid residue at position 27; histidine in nisin A and asparagine in nisin Z (J.W.M. Mulders, I.J. Boerrigter, H.S. Rollema, R.J. Siezen, and W.M...
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| Publicado no: | Appl Environ Microbiol |
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| Principais autores: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
1993
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC202080/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/8439149/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.59.1.213-218.1993 |
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